Our first food exploration on the east of SG. We realized that we were actually missing lots of delicious food and fun!
We started off at marine parade food center. The food center houses lots of delicious food,with many stalls winning awards. Among these stalls are four seasons cendol ($2) and katong chicken curry puff ($1.30). The cendol's shaved ice looks course but when mixed together, it melted so nicely with the coconut and gula melaka. The coconut taste was thick and flavourful and with the fresh ingredients, it was an awesome dessert for a hot sunny afternoon. Rating: 4/5
The curry puff was crispy on the outside with sumptuous chicken potato filling on the inside. This was the kind of traditional puffs that once we were a kid would look for. Rating: 4/5
From traditional food center to modern foodcourt, we tried Chinatown's tutu cake (or TuTu Kueh) ($3 for 5) at food republic parkway parade. The filling was delicious but skin tad dry and hard. Rating: 3.5/5
The Hokkaido baked cheese tarts ($2.60) however is a must try. The tart crust is slightly more buttery than that of ibake's and filling is comparably rich. We could go for more than 2 tarts per pax for this. 3 ways of eating it: hot, warm, cold for the different cheese constituency. Different flavours like durian and chocolate are available too. Rating: 4/5
We will be back to explore more food around the area, so do stay tuned!
You can locate them here:
Marine parade food center
84 Marine Parade Central, Singapore 440084
You can locate them here:
Parkway Parade
80 Marine Parade Rd, Singapore 449269
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