While all efforts have been made to ensure that every tinny-tiny information in each post are super accurate, mistakes do happen or they could go out of date. Do double check with the individual eateries for the most up to date information before you make any possible life altering decisions.
Prices listed in these post are subjected to change without notice due to the laws of the universe.

Sunday, April 10, 2016

My Dim Sum Trail - Part 1


After calling for a few times, finally managed to reserved a table at the popular tapas dim sum buffet restaurant at 包今天 Hotel Rendezvous.

Waiters will be coming round the tables with the dim sum. First round we tried their braised chicken feet, steamed pork ribs, har gao, steamed vegetables, fried beancurd skin.


Second round we had steamed pandan liu sha bao, congee, zha jiang mian, pork chop, steam fish in nonya sauce.




Lastly, we had steam black liu sha sesame bun, fried banana red bean pancakes, siew mai, mango pudding, guiling gao.



Recommendations include the liu sha and black sesame buns, siew mai, fried banana red bean pancakes. All dim sum are fresh and tasty but not thirsty after eating.


Will be back to try their ala-carte dishes.


My Overall Ratings:
Food: 4/5
Service: 4/5
Price: 3.5/5
Ambience: 3.5/5


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About the Author

An avid munchie who loves to go around exploring good food to enjoy. By using this blog, she shares her food findings in the hope that others would be able to locate and enjoy the same. Oh, by the way, all the reviews posted in this blog are exclusively the opinions of the author. The author also does not have any affiliation in any way with any of the food establishments mentioned in any/all of the blog post on this site. Happy food reading.

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