In continuation of our Korean food exploration, we decided to try Korean noodles at Chef Noodles. There were daily weekday promotion at the Jurong Point outlet and today (Monday) was 50% off 2nd main course ordered.
We tried 2 of their signature noodles, one soup version and the other dry. The soup version has ample ingredients in it, tau pok, beef, eggs, bean sprouts and chives.
The dry version tasted very much like bimbimbap, but with noodles and just seaweed as vegetables. The noodles tasted good but found them cold, especially for the dry one. Probably all the ingredients were ready made and they just gotta cook the noodles.
The dry version tasted very much like bimbimbap, but with noodles and just seaweed as vegetables. The noodles tasted good but found them cold, especially for the dry one. Probably all the ingredients were ready made and they just gotta cook the noodles.
The gyoza side dish was commendable. Nicely fried with full filling. The plum drink made us feel refresh after a long day too. Sweet and sour..
In conclusion, we may not be back to try the other dishes from Chef Noodles as the choices are indeed limited.
My Overall Ratings:
Food: 3/ 5
Price: 3.5/5
Service: 3/5
Ambience: 3/5
Price: 3.5/5
Service: 3/5
Ambience: 3/5
No comments:
Post a Comment