Located along the popular food alley in Toa Payoh Central where Tiong Bahru Chwee Kueh is, Hanuman Thai Cuisine is another Thai stall newly opened, second to The Talad Drink and Thai Kitchen which is a few stalls away.
Hanuman Thai Cuisine is currently offering their popular steam seabass with chilli and lime for $9.90 which definitely deserves the try. The fish was very fresh and indeed tasted very refreshing with the spicy and sour taste.
The garlic and lime made the base a little green. For this price, it is definitely worth it and deserves all credit. Would give it a 4.1/5.
The garlic and lime made the base a little green. For this price, it is definitely worth it and deserves all credit. Would give it a 4.1/5.
As for the Thai style kangkong ($7.90) and pineapple fried rice with chicken floss ($7.90), would rate them at 3/5 and 3.5/5 respectively.
The kangkong dish was pathetic and lack the taste and fragrance.
The pineapple rice was slightly above the average but nothing really to shout at.
The kangkong dish was pathetic and lack the taste and fragrance.
The pineapple rice was slightly above the average but nothing really to shout at.
Prices are nett and there is no GST and service charge. Hopefully Hanuman will be able to sustain the stiff competition along this food street and last for a while.
A summary of what we had:
Steam seabass with chilli and lime
Pineapple fried rice with chicken floss
Thai style kangkong
My overall ratings:
Food: 3.5/5
Price: 3.8/5
Service: 3.8/5
Ambience: 3/5
You can locate them here:
Hanuman Thai Cuisine
190 Lor 6 Toa Payoh, #01-530 Food Alley, Singapore 310190
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